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科研成果
论文
论文题目 刊物名称 年
Changes of carbon stocks in alpine grassland soils from 2002 to 2011 on the Tibetan Plateau and their climatic causes Geoderma 2017
Large-Scale Preparation of a Specific Xanthone from Swertia mussotii and Evaluation of Its α-Glucosidase Inhibitory Activity Journal of Chromatographic Science 2017
Separation of 4’-demethyldeoxypodophyllotoxin from Sinopodophyllum emodi by medium-pressure LC and high-speed counter-current chromatography guided by HPLC-MS separation science and technology 2017
Separation of six xanthones from Swertia franchetiana by high-speed countercurrent chromatography journal of separation science 2017
Isolation and Purifcation of Three Analogues from Clematis akebioides by Molecularly Imprinted Solid？Phase Extraction and HSCCC Chromatographia 2017
Population transcriptomes reveal synergistic responses of DNA polymorphism and RNA expression to extreme environments on the Qinghai–Tibetan Plateau in a predatory bird Molecular Ecology 2017
Genetic evidence for subspecies differentiation of the Himalayan marmot, Marmota himalayana, in the Qinghai-Tibet Plateau PLoS One 2017
Synchronous determination with double-wavelength by RP-HPLC-UVand optimization of ultrasound-assisted extraction of phenolic acidsfrom Caragana species using response surface methodology Journal of Pharmaceutical and Biomedical Analysis 2017
Triterpenoids with antioxidant activities from Myricaria squamosa Journal of Asian Natural Products Research 2017
Flavonoids from Potentilla parvifolia FISCH. and Their Neuroprotective Effects in Human Neuroblastoma SH-SY5Y Cells in vitro Chemistry & Biodiversity 2017
Isolation and structure determination of a new flavone glycoside from seed residues of seabuckthorn (Hippophae rhamnoides L.) Natural Product Research 2017
Hypaphorine, an Indole Alkaloid Isolated from Caragana korshinskii Kom., Inhibites 3T3-L1 Adipocyte Differentiation and Improves Insulin Sensitivity in Vitro CHEMISTRY & BIODIVERSITY 2017
A sensitive pre-column derivatization method for the analysis of free fatty acids by RP-HPLC with fluorescence detector and its application to Caragana species Journal of Chromatography B 2017
2-(4-amino)-phenyl-1-hydrogen-phenanthrene [9,10-d] imidazole as a novel fluorescent labeling reagent for determination of fatty acids in raspberry Food Anal. Methods 2017
A NEW DIARYLHEPTANOID FROM Saxifraga tangutica Chemistry of Natural Compounds 2017
Chemotaxonomic importance of diarylheptanoids and phenylpropanoids in Saxifraga tangutica (Saxifragaceae) Biochemical Systematics and Ecology 2017
Isolation and identification of antioxidant and α-glucosidase inhibitory compounds from fruit juice of Nitraria tangutorum Food Chemistry 2017
Antioxidants and α-glucosidase inhibitors from “Liucha” (young leaves and shoots of Sibiraea laevigata) Food Chemistry 2017
(Short communication)Three new monoterpene glycosides from Sibiraea laevigata (L) Maxim Phytochemistry Letters 2017
Chemical Constituents of Incarvillea compacta Chemistry of Natural Compounds 2017
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